August 10, 2014
I wasn’t planning to go to this. I really wasn’t. However due to some ridiculous circumstances, I was asked to go, and I had to go. It’s been barely 2 months, and I went back to my favorite LA restaurant. One would expect and hope for the same experience considering how recent their first trip here was. So really, how was it?
It was awesome. For comparison, you can also read my 2 month old review.
June 18, 2014
This is a hole-in-the-wall place that is a real hidden gem in the Palms neighborhood of LA. It’s Japanese cuisine served kaiseki style. There are only 10 seats per night as the meal lasts just about 5 hours. There is no sign on the front. There is simply the address. We got there at 6:50 PM, but the door was locked. It actually does not open till 7 PM on the dot.
June 5, 2014
I have a few “safety” cards for those days I just don’t feel like making a reservation or finding a place to get fat at. I decided to use one of those safety cards tonight at a place called Phorage. This restaurant replaced Roy Choi’s Chego location in Palms and features Vietnamese food sourced with high-quality locally grown produce.
This is #22 of 52 of my 2014 LA food expedition.
February 28, 2014
As a borderline 2 month anniversary of my abysmal attempts at eating a LA restaurant every week, I decided to try out this place called N/Naka in Palms. The owner of this kaiseki-style restaurant, Chef Niki Nakayama, is very meticulous with the menu and presentation in her dishes. Reviewers like to compare this place to Urusawa (a very high end Japanese restaurant which is on my list before the end of the year), and they also often say the food is by far the BEST Japanese restaurant in Los Angeles.