<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>Pasadena on Gourmand Syndrome</title><link>https://www.gourmandsyndrome.com/lax/neighborhood/pasadena/</link><description>Recent content in Pasadena on Gourmand Syndrome</description><generator>Hugo</generator><language>en-us</language><lastBuildDate>Fri, 12 Apr 2019 00:43:34 -0400</lastBuildDate><atom:link href="https://www.gourmandsyndrome.com/lax/neighborhood/pasadena/index.xml" rel="self" type="application/rss+xml"/><item><title>Shiro</title><link>https://www.gourmandsyndrome.com/lax/shiro/</link><pubDate>Thu, 28 Feb 2019 00:43:34 -0400</pubDate><guid>https://www.gourmandsyndrome.com/lax/shiro/</guid><description>&lt;h2 id="summary"&gt;Summary&lt;/h2&gt;
&lt;p&gt;This restaurant is out in the Pasadena area and is suppose to be pretty decent. After going here, I am convinced that many people just have bad taste in food.&lt;/p&gt;
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 &lt;figure&gt;&lt;img data-pagefind-meta="image[src]" id="" src="https://pics.gourmandsyndrome.com/shiro%2F1_clams.webp" /&gt;&lt;/figure&gt;
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&lt;p&gt;The &lt;strong&gt;clams&lt;/strong&gt; were decent. Not great, but not bad. I can&amp;rsquo;t really describe this because it tastes exactly how it looks. If you think good, then it&amp;rsquo;s good. And if you think bad, then yeah it probably tasted bad.&lt;/p&gt;</description></item></channel></rss>