https://www.gourmandsyndrome.com/nyc/cuisine/indonesian/Recent content in Indonesian on Gourmand SyndromeHugoen-usSat, 09 Apr 2022 14:36:26 -0400https://www.gourmandsyndrome.com/nyc/indonesian/wayan/Sat, 09 Apr 2022 14:36:26 -0400https://www.gourmandsyndrome.com/nyc/indonesian/wayan/<p>We were in the typical SOHO shopping area, walking around, and lounging. We noticed that the traffic in this area is starting to recover and getting a little more traffic than usual. It was around 5 PM, and we started getting a little hungry. I had remembered Wayan receiving a lot of accolades. I often get it confused with <a href="https://www.gourmandsyndrome.com/nyc/thai/wayla/">Wayla</a>, so I never quite remembered why it was so popular. Fortunately, we were able to do a walk-in on a cloudy Saturday night at 5:15 PM. The host sat us right in front of the kitchen which was pretty cool.</p>