Summary

This place is CASH ONLY as well. Food was pretty good, and it seems like a nice date spot.

I got the steak with bone marrow. The potato (au gratin style) was also pretty good. It also came with a side of brussel sprouts and bacon mish mash. The sauce was salty, but the steak was cooked nicely for a medium rare.

Final Verdict

I’d come back here again if I was near the South Village, had cash, and wanted to eat something French. I suppose since I don’t usually carry cash, then the chances are pretty dim.