Bar Primi is a casual Italian eatery from the NOHO Hospitality Group and Chef Andrew Carmellini.

We were walking around the Chelsea area near the Pier, and we had to decide on what to eat.

Suki Desu is a relatively newish sushi restaurant that has a few branches opened in Manhattan.

For a free night on the way back from work, I stopped by this semi-new tsukemen place.

Crane Club is located across the street from Chelsea Market.

Located near the Vessel and Hudson Yards, Zou Zou’s was on my partner’s list for quite some time.

Konban was a new katsu restaurant that was on my radar for a while.

We had the pleasure of enjoying the company of one of our friends who is coming into town for work.

I’ve always enjoyed simple menus of steak frites.

We saw this restaurant’s opening relatively recently on an NYC openings blog.

For this very special occasion, I had originally made a reservation for indoor dining at a Michelin restaurant.

Korean BBQ in NYC is often straight forward.