The food here was surprisingly decent. I usually don’t expect many places in Midtown East to be good, let alone Asian ethnic foods. We ordered a pineapple Mocktail and a glass of Hite, which is nothing to write home about. The banchan here was pretty good, although portion size is on the smaller side. You can ask for additional banchan as needed. Here you got kimchi, mixed salad, jalapenos, pickled cauliflower, pickled daikon cubes, and pickled daikon slices.

They are known on Instagram for their Burrata pizza which was about $25. It was ok. I wouldn’t go out of my way to get it because it literally is just a margarita style pizza with a big piece of burrata cheese in the middle. The burrata wasn’t that soft when cut for some reason.