Gatsby Landing has been on my list for quite some time. The menu is reasonably priced, and it’s fairly close to my office and close to the 42nd trains. I figured today would be the day to check it out, since my options are running a little thin since I was looking for a walk-in restaurant. We arrived here around 5:30 PM on a Friday evening, and we were able to walk in easily for a party of 2.

Tony’s Di Napoli is a NYC Italian American restaurant that has been around for a number of decades. It’s probably comparable to Buca Di Beppo or Maggiano, but it is less of a domestic chain than a NYC chain. They serve family style portions, and they have both half and full sizes of many of their pastas. This particular location is located in Times Square, and normally I shy away from this. So how did it go?